If you are using skin-on salmon, spray pan with Pam so skin won’t stick to pan
If you can’t find the Whole Foods Marinade, use ¼ cup olive oil and a squirt of lemon juice
If you want this to look fancy, cut up some lemon slices and serve on the side
If after 20 minutes your timer beeps that the salmon is ready to come out of the oven and at the same time you hear your kids screaming in the basement that your youngest is peeing on the carpet, you screw the peeing situation and you take the salmon OUT of the oven…no matter what, you don’t overcook salmon!
Recipe by Momma Chef at https://mommachef.com/super-quick-easy-herbed-salmon-recipe/