Deliciously Easy Baked Donuts Only 4-Ingredients
Prep time
Cook time
Total time
Serves: 20-24 donuts
  • 1 box vanilla or chocolate cake mix (my favorite is the Dunkin Hines Devil’s Food)
  • ¾ cup milk (can use water instead if making these dairy-free)
  • ¼ cup avocado or vegetable oil
  • 1 large egg
  1. Preheat oven to 350F
  2. Lightly spray 2 doughnut pans with cooking spray.
  3. In a large bowl, mix cake mix, milk, oil, and egg. Mix until well combined.
  4. Fill each doughnut cup three-fourths full.
  5. Bake 11-14 minutes or until toothpick comes out clean.
  6. Let donuts cool in pan for about 5-10 minutes then remove and let cool completely on wire rack.
Recipe by Momma Chef at